Food & drinks for your wedding
Our kitchen uses fresh North Sea fish, local vegetables, and seasonal produce. Whether you opt for a multi-course dinner, a walking dinner, or a beach BBQ: every dish is crafted to leave a lasting impression.
Vegan, vegetarian, and allergy-friendly options always available
Children's menu available
Open kitchen, our chef loves to visit your table
Wine pairing in consultation with our sommelier
Champagne reception
We welcome your guests with bubbly, fresh oysters, and homemade canapés on the terrace. A gentle start that sets the perfect tone for the rest of the day.
Multi-course dinner
A 4- or 5-course menu featuring North Sea fish, local meats, and seasonal vegetables. Refined, personal, and always planned in close consultation with our chef.
Walking dinner
A culinary journey of small dishes while your guests mingle through the pavilion and across the terrace. Ideal for a lively evening with plenty of room for conversation.
Beach BBQ
Our chef grills and roasts outside on the beach: king prawns, tuna steak, marinated vegetables, and local specialities. Casual, aromatic, and absolutely summery.
Oyster bar, cocktail bar & late night
A live oyster bar, classic cocktails, or late-night snacks after midnight (mini burgers, chips, bitterballen). We keep your guests well-fed right to the very end.
Frequently asked questions
Does this fit your dream day?
Tell us your story during a no-obligation viewing, or request the complete wedding brochure.
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Music & Entertainment
DJ, live music & entertainment by the sea
A saxophonist at sunset, a DJ until midnight or a silent disco on the beach: we'll arrange it.
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The ceremony
A beach ceremony, step by step
From the welcome drinks and vows to the sunset shoot: this is how your seaside ceremony unfolds.
Read moreCompletely stress-free
From the first idea to the last dance
We handle everything: planning, suppliers, schedule, and a dedicated coordinator on the day itself.
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